Mung daal is made from mung beans. There are two different types – split mung with the skins still attached, also known as ‘Chilka’ and split mung without the skins, also known as yellow mung.
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Mung daal is made from mung beans. There are two different types – split mung with the skins still attached, also known as ‘Chilka’ and split mung without the skins, also known as yellow mung.
Weight | N/A |
---|---|
Volume gm | 1 kg, 500 gm |
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